• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pasta Bon Appetito

  • Recipe Submitted by on

Category: Pasta, Beef

 Ingredients List

  • 500 g Macaroni
  • 600 g Beef stroganoff strips
  • Seasoned flour
  • 50 ml Cooking oil
  • 50 g Butter
  • 1 lg Onion, chopped fine
  • 2 cl Garlic, crushed
  • 250 g Mushrooms, sliced
  • 10 ml Paprika
  • 1 pn Nutmeg
  • Black pepper to taste
  • 2 lg Tomatoes, skinned and
  • -chopped
  • 400 ml Beef stock (1 beef cube)
  • 20 ml Sherry
  • 125 ml Cream


Cue beef into bite size pieces and coat with seasoned flour. Heat oil and
butter in a large saucepan and brown meat. Remove with a slotted spoon and
set aside. Add onion, garlic and mushrooms to same pan and fry for a few
minutes. Return meat to pan and add remaining ingredients except sherry and
cream. Simmer with a lid on for about 30 minutes - adding a little more
stock if mixture becomes too dry. When meat is ready to serve, stir in
sherry and cream. Meanwhile cook macaroni as directed on packet until al
dente - drain. To serve, place macaroni in a serving dish and pour meat
sauce over.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?