• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Pasta Salad At Its Best

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 3 c Snow peas, fresh
  • 2 c Broccoli flowerets
  • 2 1/2 c Cherry tomato halves
  • 2 c Mushrooms, fresh, sliced
  • 1 cn Whole pitted ripe olives
  • -(7.75-oz), drained
  • 1 pk Cheese-stuffed tortellini
  • -(8-oz), uncooked
  • 3 oz Fettucine, uncooked
  • 1 tb Parmesan cheese, grated
  • -Pasta Salad Dressing
  • -(recipe follows)
  • -Parmesan cheese, grated
  • -(optional)


Drop snow peas into boiling water; boil 1 minute, and remove with a slotted
spoon. Place broccoli in boiling water; boil 1 minute, and drain. Combine
peas, broccoli, tomatoes, mushrooms, and olives. Cook pasta according to
package directions; drain, and let cool slightly. Combine vegetables,
pasta, and 1 tablespoon Parmesan cheese in a large bowl; add salad dressing
and toss well. Chill several hours before serving. Garnish with additional
Parmesan cheese, if desired. Serve with Deli Meats and warm French bread.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?