Side Pannel
Pasta Twists with Italian Meat Sauce
Pasta Twists with Italian Meat Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Beef
Ingredients List
- 1/2 lb Ground beef
- 1/2 c Chopped onion
- 1 lb Green giant pasta accents
- -garden herb seasoning
- -frozen vegetables with
- -pasta
- 14 oz Spaghetti sauce
- 1/2 c Shredded mozzarella cheese
Directions
In large skillet over medium-high heat, brown ground beef and onion. Drain.
Stir in frozen vegetables with pasta and spaghetti sauce. Bring to a boil.
Reduce heat to medium; cover and cook 10 to 12 minutes or until vegetables
are crisp-tender, stirring occasionally.
Sprinkle with cheese.
Stir in frozen vegetables with pasta and spaghetti sauce. Bring to a boil.
Reduce heat to medium; cover and cook 10 to 12 minutes or until vegetables
are crisp-tender, stirring occasionally.
Sprinkle with cheese.
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