Side Pannel
Pasta with Crab Sauce
Pasta with Crab Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Italian, Seafood, Pasta
Ingredients List
- - G. Granaroli XBRG76A
- - MM:MK VMXV03A
- 3 tb Butter
- 3 tb Olive oil
- 1 Shallot chopped
- 1 Stalk celery chopped
- 6 To 7 oz crab meat
- 1 tb Tomato paste
- 4 oz Tomato sauce (canned)
- 1 c Sparkling white wine
- 1 Flavor cube (fish flavor
- -if possible)
- Salt and pepper to taste
- 12 oz Pasta cooked according to
- -directions
Directions
Melt butter in oil and sautee shallot and celery until translucent. Add
paste and tomato sauce. Mix well. Add flavor cube and wine and cook over
low heat 5 min. Add crab and cook for 5 more min. Salt and pepper to taste.
Serve over hot pasta.
paste and tomato sauce. Mix well. Add flavor cube and wine and cook over
low heat 5 min. Add crab and cook for 5 more min. Salt and pepper to taste.
Serve over hot pasta.
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