Side Pannel
Pasta with Green Beans and Mushrooms
Pasta with Green Beans and Mushrooms
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Low Fat
Ingredients List
- 1 1/2 lb Green beans; cleaned, 1 1/2
- -inch
- 1/2 lb Mushrooms; cleaned and
- -sliced
- 1 Onion; sliced
- 5 Cloves garlic; minced
- 1/2 c Red wine
- 32 oz Canned tomatoes; crushed
- 2 ts Basil
- 1 ts Marjoram
- Freshly ground black pepper
- 1 lb Pasta
Directions
Put wine in a large skillet or dutch oven. Add all veggies and herbs, let
simmer, covered, for 10 to 15 minutes. Add crushed tomatoes. Let simmer 30
minutes or until you are ready for it. Cook pasta in unsalted, unoiled
water. Combine and enjoy.
simmer, covered, for 10 to 15 minutes. Add crushed tomatoes. Let simmer 30
minutes or until you are ready for it. Cook pasta in unsalted, unoiled
water. Combine and enjoy.
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