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  • Serves: 4 Servings

Pasta with Saffron-Tomato Coconut Milk

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Category: Pasta

 Ingredients List

  • 3 lg Tomatoes
  • 8 oz Fettucine or other pasta
  • 2 ts Vegetable oil
  • 1 Clove garlic; finely minced
  • 6 Saffron threads -or-
  • 1 pn Powdered saffron
  • 1/4 ts Grated lemon peel
  • 1 c Coconut milk ("lite" is OK)
  • 1/4 ts Salt
  • Freshly ground black pepper
  • Fresh basil leaves


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