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  • Serves: 4 Servings

Pasta with Salmon

  • Recipe Submitted by on

Category: Vegetables, Fish, Pasta

 Ingredients List

  • 1 Cup water
  • 1 tb Vinegar
  • 1 Bay leaf
  • 8 Oz salmon fillet
  • 1 C lowfat cottage cheese
  • 2 tb Skim milk
  • 1/8 tb Nutmeg/grated
  • 8 Oz spinach fettuccine
  • 2/3 C sun-dried tomatoes
  • 1 tb Romano/grated

 Directions


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