• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Pasta with Smoked Salmon, Gin and Tomatoes

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 2 tb Margarine or butter; divided
  • 2 Green onions; finely chopped
  • 1 lg Clove garlic; finely chopped
  • 1 lg Tomato; peeled and chopped
  • 2 tb Gin or vodka
  • Salt and ground black
  • -pepper; to taste
  • 1 1/2 c Water
  • 1/2 c Milk
  • 1 pk Noodles & Sauce--Alfredo
  • -flavor
  • 2 oz Smoked salmon; cut in thin
  • -strips
  • 1 tb Finely chopped fresh parsley

 Directions

In 10 inch skillet, melt 1 tablespoon margarine. Add green onions and
garlic; cook over medium heat 1 minute or until onions are tender. Stir in
tomato; cook over high heat, stirring occasionally, 2 minutes. Stir in gin;
cook 2 minutes or until slightly thickened. Stir in salt and pepper.

In medium saucepan, bring water, milk and remaining 1 tablespoon margarine
to a boil. Stir in noodles and sauce Alfredo. Allow to boil over medium
heat, stirring occasionally, 8 minutes or until noodles are tender. Stir in
salmon, parsley and tomato mixture. Serve with grated Parmesan cheese and
garnish with tomato rose and parsley if desired.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?