• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pastichio (Greek Lasagna)

  • Recipe Submitted by on

Category: Pasta, Greek

 Ingredients List

  • 1 lb Ziti
  • 1 lb Chopped meat
  • 3/4 lb Feta cheese, crumbled
  • 2 ts Grated Parmesan cheese
  • 6 Eggs, beaten
  • 1 1/2 Sticks butter or margarine
  • 2 Heaping tbsp. cream cheese
  • 2 tb Tomato paste
  • 1/2 ts Salt
  • 1/4 ts Pepper


Par-boil ziti then drain. Meanwhile, brown chopped meat with 1/2 stick
butter and tomato paste. Add salt and pepper. Add remaining ingredients
(except eggs) and let mixture cool completely. Then add eggs. Grease a
13x9 inch pan and pour mixture (with ziti) into pan. Bake at 350 degrees
for 60 minutes or until lightly browned.
Posted to MM-Recipes Digest V3 #253

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