• Prep Time: 15 mins
  • Cooking Time: 0 mins
  • Serves: 4 dozen

Pastrami Roll-Ups

  • Recipe Submitted by on

 Ingredients List

  • 3/4 cup spreadable cream cheese
  • 1/2 cup crumbled blue cheese
  • 12 slices lean deli pastrami
  • 12 dill pickle spears

 Directions

In a small bowl, mix cream cheese and blue cheese until blended. If necessary, pat pastrami and pickles dry with paper towels.
Spread about 1 tablespoon cheese mixture over each pastrami slice; top with a pickle spear. Roll up tightly. Cut each roll into four slices. Refrigerate leftovers.

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