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Patty Ann's Chocolate Diamonds
Patty Ann's Chocolate Diamonds
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies, Christmas
Ingredients List
- 1/2 c Butter Or Margarine
- 3 Squares Unsweetened Baking
- -Chocolate
- 1 c Sugar
- 2 Eggs
- 1 c Flour
- 1 ts Vanilla Extract
- 2/3 c Pecans; chopped
Directions
Oven 400ø F.
Grease 9 x 13 x 2-inch pan. Melt butter and chocolate. Stir in sugar. Add
eggs and beat well. Add remaining ingredients. Mix well. Bake at 400ø
for 15 minutes. Let cool in pan. Cut into diamonds.
Store in tin box between layers of wax paper.
Grease 9 x 13 x 2-inch pan. Melt butter and chocolate. Stir in sugar. Add
eggs and beat well. Add remaining ingredients. Mix well. Bake at 400ø
for 15 minutes. Let cool in pan. Cut into diamonds.
Store in tin box between layers of wax paper.
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