• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pea Pods with Almonds

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1/2 c Water
  • 1 tb Soy sauce
  • 1 1/2 ts Cornstarch
  • 1 ts Instant chicken bouillon
  • -granules
  • 2 tb Butter or margarine
  • 2 tb Slivered almonds
  • 1 pk (6-oz) frozen pea pods
  • 1 cn (4-oz) sliced mushrooms;
  • -drained


Combine water, soy sauce, cornstarch & instant chicken bouillon together.
Set aside. Melt butter in 10-inch skillet. Add almonds. Stir fry 2 minutes
or until lightly browned. Add pea pods & stir fry 2 minutes more. Stir in
mushrooms. Stir in cornstarch mixture & add to pea pods in skillet. Cook &
stir until thickened & bubbly. Cook & stir 1-2 minutes more. Serves 3-4.


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