Side Pannel
Pea Salad Recipes
Pea Salad Recipes
- Recipe Submitted by Cornbread on 11/26/2014
Category: Healthy Recipes, Eggs, Salads
Ingredients List
- 1 (20 oz.) package frozen peas (I used a 24 oz. package ~ I couldn't find a 20 oz.)
- 1 c. chopped celery
- 1/4 c. chopped green onions (I just put in the whole bunch of green onions, chopped)
- 2 hard-cooked eggs, chopped
- 1 c. shredded cheddar cheese
- 1 (2 oz.) jar pimentos, drained
- 1/2 c. mayonnaise
- 3 T. sweet pickle relish
- 1 tsp. sugar
- 1 tsp. ground mustard
- 1 tsp. seasoned salt (I used regular salt)
Directions
1. Thaw peas by running them under cool water.
2. Combine peas, celery, eggs, green onions, cheddar, and pimientos in a large bowl. In a small bowl, combine mayonnaise, relish, and seasonings; stir into pea mixture.
3. Cover and refrigerate until serving.
2. Combine peas, celery, eggs, green onions, cheddar, and pimientos in a large bowl. In a small bowl, combine mayonnaise, relish, and seasonings; stir into pea mixture.
3. Cover and refrigerate until serving.
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