Side Pannel
Peach-Berry Betty
Peach-Berry Betty
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fruit, Berries, Desserts
Ingredients List
- 1/2 c Sugar
- 1 tb All-purpose flour
- 1/2 ts Ground nutmeg
- 3 c Fresh peaches or nectarines;
- -peeled and, sliced
- 2 c Fresh raspberries or
- -blueberries
- 1/4 c Orange juice or water
- 4 c Soft bread crumbs;, (5
- -slices)
- 1/4 c Coconut
- 2 tb Butter; melted
- 1/8 ts Ground nutmeg
Directions
For filling, stir together sugar, flour, and the 1/2 teaspoon nutmeg. Add
fruit; stir in juice or water. Toss to coat. Add 2 cups breadcrumbs; toss;
till mixed. Transfer to ungreased 2-quart square baking dish. For topping,
combine remaining bread cubes and coconut. Stir together butter and 1/8
teaspoon nutmeg; drizzle onto bread cube mixture. Toss gently to coat.
Sprinkle topping onto filling. Bake in a 375 oven for 25 to 35 minutes or
till fruit is tender and topping is golden. Makes 6 servings.
fruit; stir in juice or water. Toss to coat. Add 2 cups breadcrumbs; toss;
till mixed. Transfer to ungreased 2-quart square baking dish. For topping,
combine remaining bread cubes and coconut. Stir together butter and 1/8
teaspoon nutmeg; drizzle onto bread cube mixture. Toss gently to coat.
Sprinkle topping onto filling. Bake in a 375 oven for 25 to 35 minutes or
till fruit is tender and topping is golden. Makes 6 servings.
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