• Prep Time:
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  • Serves: 6 Servings

Peach Brulee

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 lb Fresh peaches, sliced
  • 1 pt Sour cream
  • 1 tb Sugar
  • 3/4 ts Lemon peel; grated
  • 1 c Brown sugar


Arrange peach slices in 9-inch pie plate. Blend together sour cream, sugar
and lemon peel. Pour over fruit. Sprinkle brown sugar over sour cream,
covering thoroughly. Broil 3 inches from broiler for 1-4 minutes or until
sugar bubbles. Serve immediately.

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