• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Peach Cake

  • Recipe Submitted by on

Category: Fruit, Cakes, Desserts

 Ingredients List

  • 2 c Flour
  • 1 ts Baking soda
  • 1 ts Vanilla
  • 2 c Sugar
  • 1 ts Cinnamon
  • 1 Stick butter; melted
  • 2 Eggs; beaten
  • 1 lg Can peaches; drained &
  • -mashed


2/3 c Sugar
2/3 c Evaporated milk
1 Stick butter; melted

Combine and stir well first 8 ingredients. Pour into greased 9x13 baking
dish. Bake at 350 degrees for 30 to 40 minutes

Combine sauce ingredients. Bring to boil over med. heat. Boil for 5
minutes. Pour over hot cake.

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