Side Pannel
Peach Cobbler
Ingredients List
- Dough:
- 2 c Biscuit mix
- 1/2 c Milk
- 2 tb Sugar
- Filling:
- 3 c Peaches; peeled, sliced
- 2/3 c Sugar
- 1 tb Flour
- 1 ts Cinnamon; divided
- 1/2 ts Nutmeg
- 2 tb Butter
Directions
Preheat oven to 425F. Mix filling ingredients in pot; place on medium heat
and allow to boil. Put hot fruit in bottom of buttered casserole dish.
Sprinkle with cinnamon and nutmeg. Dot with 1 Tbsp butter. Mix dough
ingredients in separate bowl; form into boll. Roll out dough. cover filling
with rolled dough. Dot dough with butter and sprinkle with 1/2 tsp
cinnamon. Bake 30 minutes at 425F. Apples, pears and plums may also be used
with this recipe. Source: my own recipe
and allow to boil. Put hot fruit in bottom of buttered casserole dish.
Sprinkle with cinnamon and nutmeg. Dot with 1 Tbsp butter. Mix dough
ingredients in separate bowl; form into boll. Roll out dough. cover filling
with rolled dough. Dot dough with butter and sprinkle with 1/2 tsp
cinnamon. Bake 30 minutes at 425F. Apples, pears and plums may also be used
with this recipe. Source: my own recipe
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