• Prep Time:
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  • Serves: 10 Servings

Peach Mimosas

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 2 c Peach nectar, chilled
  • 1 1/3 c Orange juice, chilled
  • 2/3 c Grenadine syrup
  • 1 Bottle (750-milliliter) brut
  • -champagne, chilled


Directions: Combine peach nectar and orange juice in a pitcher, and stir
well. Spoon 1 tablespoon grenadine syrup into each of 10 champagne glasses.
Add 1/3 cup of the orange juice mixture to each glass, and top with chilled
champagne. Serve immediately. Yield: 10 servings.

Nutritional Info: CALORIES 110 (0% from fat); PROTEIN 0.6g; FAT 0.1g (sat
0g, mono 0g, poly 0g); CARB 14.4g; FIBER 0.1g; CHOL 0mg; IRON 0.5mg; SODIUM
9mg; CALC 8mg

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