• Prep Time: 15 mins
  • Cooking Time: 20 mins
  • Serves: 4

Peach Mint Iced Tea

  • Recipe Submitted by on

 Ingredients List

  • Peach Syrup
  • 3 peaches, washed and diced
  • 1 cup water
  • 1 cup granulated sugar
  • Iced Tea
  • 4 cups water
  • 2 Lipton Family-Sized Tea Bags
  • 6 cups ice cubes
  • fresh mint


Peach Syrup
Place the diced peaches, water, and sugar in a medium pot and bring to a boil over medium heat. When the mixture starts to boil, turn the heat down and simmer for 20 minutes.
Mash the peaches with a potato masher and sieve through a wire mesh strainer. Set aside.

Iced Tea
Bring the water to a boil and pour the water over the tea bags in a heat-proof pitcher.
Brew for 3-5 minutes; remove tea bags.
Stir in the peach syrup and 6 cups of ice cubes until melted.
Muddle fresh mint in a glass, add ice and pour the peach iced tea over the top.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?