Side Pannel
Peach 'n Mango Soup
Peach 'n Mango Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fruit, Low Fat
Ingredients List
- 3 Peaches, 1 lb, peeled,
- -pitted, and halved
- 2 Mangos, 1 lb, peeled,
- -pitted, and chopped
- 2 c Grape Juice, white,
- -unsweetened
- 1/4 c Sugar
- 2 tb Lemon Juice
- 1/8 ts Ginger Root, ground
- Peach Slices, for garnish
- Plain Yogurt, nonfat
Directions
In food processor or blender combine peaches, mangoes, grape juice, sugar,
lemon juice and gingerroot. Process 2-3 min. until smooth. Place in lg.
bowl, cover and chill 1 hr. or until ready to serve. Garnish.
NOTE: For smoother texture, strain soup thru sieve set over large bowl;
discard pulp.
Makes: 6 servings Serving Size: 1 C. Prep: 10 min. Chill: 1 hr.
Very good.
lemon juice and gingerroot. Process 2-3 min. until smooth. Place in lg.
bowl, cover and chill 1 hr. or until ready to serve. Garnish.
NOTE: For smoother texture, strain soup thru sieve set over large bowl;
discard pulp.
Makes: 6 servings Serving Size: 1 C. Prep: 10 min. Chill: 1 hr.
Very good.
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