Side Pannel
Peach (Or Nectarine!) Dessert Cake
Peach (Or Nectarine!) Dessert Cake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Cakes
Ingredients List
- 1 c Sifted cake flour
- 1 ts Baking powder
- 1/4 ts Salt
- 1/2 c Sugar
- 1/2 c Shortening
- 1 ts Grated lemon rind
- 2 Eggs, unbeaten
- 4 Peeled ripe peaches
- 1/3 c Sugar
- 1/2 ts Cinnamon
- 1/4 c Chopped walnuts or pecans
Directions
Sift flour, baking powder and salt. Beat 1/2 cup sugar with shortening
until light and creamy. Add lemon rind, then eggs, one at a time; beat
well. Add flour in fourths, beating after each addition. Spread half of
batter in greased 8x8 inch pan. Top with peaches. Mix 1/3 cup sugar,
cinnamon and nuts; sprinkle over all. Bake 50 minutes at 350 degrees. Serve
warm, cut into squares and top with whipped cream, if desired.
until light and creamy. Add lemon rind, then eggs, one at a time; beat
well. Add flour in fourths, beating after each addition. Spread half of
batter in greased 8x8 inch pan. Top with peaches. Mix 1/3 cup sugar,
cinnamon and nuts; sprinkle over all. Bake 50 minutes at 350 degrees. Serve
warm, cut into squares and top with whipped cream, if desired.
Tweet