Side Pannel
Peach Pie Sangria
Ingredients List
- 1 bottle (750 ml) of your favorite white wine (I used Crisp White from Yellowtail. It is best to use a sweet white wine if possible)
- 150 ml caramel vodka (I used Smirnoff)
- 3 cans (5.5 oz each) Kern”™s Peach Nectar
- 4 peaches
Directions
Slice 3 peaches and place in the bottom of your pitcher or jug.
Mix all of the liquid ingredients together. Stir, stir, stir!
Slice remaining peach to use as garnish. Serve over ice. Enjoy!
Mix all of the liquid ingredients together. Stir, stir, stir!
Slice remaining peach to use as garnish. Serve over ice. Enjoy!
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