• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Peaches and Cream Dessert

  • Recipe Submitted by on

Category: Desserts, Cheese

 Ingredients List

  • 3/4 c Flour
  • 1 ts Baking powder
  • 1 pk Vanilla pudding mix (3 oz.)
  • 1/2 ts Salt
  • 3 tb Butter
  • 1/2 c Milk
  • 1 Egg
  • 1 cn Peaches (20 oz.)
  • 1 pk Cream cheese (8 oz.)
  • 1/2 c Sugar
  • 3 tb Peach juice
  • 1 tb Sugar


Combine flour, baking powder, vanilla pudding, salt, butter, milk and egg
in a bowl; beat 2 minutes. Pour into greased pie plate. Drain the peaches,
saving the juice. MIx together the cream cheese, 1/2 cup sugar, and the
peach juice. Spread the peaches in pie plate. Spread cream cheese mixture
over peaches within 1 inch of edge. Mix 1 tablespoon sugar and 1/2 teaspoon
cinnamon. Sprinkle over pie top. Bake in a preheated 350 degree oven for
30-35 minutes.

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