Side Pannel
Peachy Lemon Crisp
Peachy Lemon Crisp
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Microwave
Ingredients List
- 1 (29 oz) can sliced peaches
- -in heavy syrup
- 1 (3 oz) pkg lemon pie filling
- 1/4 c Seedless raisins
- 3/4 c Graham cracker crumbs
- 2 tb Firmly packed light brown
- -sugar
- 2 tb Margarine
Directions
Strain peaches, reserving 1 1/3 cups syrup. In 1 1/2 quart microwaveable
bowl, blend reserve syrup and pie mix. Microwave on high (100%) for about 4
5 minutes or until thickened. Stir in peaches and raisins. In bowl, combine
cracker crumbs and sugar, cut in margarine until mixture resembles coarse
crumbs. Sprinkle crumbs over fruit mixture. Microwave for 2-3 minutes or
until heated through. Serve warm.
bowl, blend reserve syrup and pie mix. Microwave on high (100%) for about 4
5 minutes or until thickened. Stir in peaches and raisins. In bowl, combine
cracker crumbs and sugar, cut in margarine until mixture resembles coarse
crumbs. Sprinkle crumbs over fruit mixture. Microwave for 2-3 minutes or
until heated through. Serve warm.
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