• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Peachy Pecan Muffins

  • Recipe Submitted by on

Category: Quick Breads, Breads

 Ingredients List

  • 1 1/2 c Flour
  • 2 ts Baking powder
  • 1/4 ts Salt
  • 1/4 c Milk
  • 2 md Peaches, diced -- to equal
  • One cup
  • 1/2 c Sugar
  • 1 1/2 ts Cinnamon
  • 1/2 c Butter -- melted
  • 1 Egg
  • -TOPPING-----
  • 1/2 c Pecans -- chopped
  • 1/4 c Flour
  • 2 tb Butter -- melted
  • 1/2 c Brown sugar
  • 1 1/2 ts Cinnamon

 Directions

Preheat oven to 400~. In a large bowl, combine the flour, sugar, baking
powder, cinnamon and salt. Mix butter, milk and egg together and pour into
the flour mixture. Fold in peaches. Spoon mixture into greased and floured
muffin pans. Combine topping ingredients and sprinkle over batter. Bake for
20 to 25 minutes.

From The Angel of the Sea Cookbook.


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