• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Peanut Brittle #3

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 c Sugar
  • 3/4 c White corn syrup
  • 1/2 c Water
  • 1 Stick butter
  • 2 c Spanish peanuts
  • 2 ts Soda
  • 2 ts Vanilla


Cook sugar, corn syrup & water over low heat until mixture threads from
spoon when lifted from pan. Add butter & peanuts; cook until golden brown &
remove from heat. Add baking soda & vanilla which were first mixed
together. Stir swiftly & pour into buttered jelly roll pan. Don't stir or
smooth as it goes into the pan or bubbles will break and the peanut brittle
will be tough.


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