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  • Serves: 4 Servings

Peanut Brittle Ice-Cream

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/4 lb Peanut brittle
  • 1 c Milk
  • 1 c Cream

 Directions

Pulverize peanut brittle. Dissolve in cream. Add milk. Pour into freezer.
Freeze. 4 servings. F. Richardson, Guthrie, OK.


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