• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Peanut Brittle

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 c Sugar
  • 1 c Light corn syrup
  • 1 c Water
  • 1 tb Margarine or butter
  • 2 c Peanuts
  • 1 ts Vanilla
  • 1 ts Baking soda


Generously butter 2 cookies sheets. In large heavy saucepan,
combine sugar, corn syrup, and water. Cook until sugar dissolves,
stirring constantly. Continue cooking until candy thermometer
reaches hard crack stage (300øF.), stirring occasionally. Remove
from heat; stir in vanilla and baking soda. Pour onto cookie sheets;
spread as thin as possible. Cool completely; break into pieces.
Store in airtight container in cool dry place.

Makes 2 lbs.

Typed for you by Leonard Flack, Cyberealm BBS, Watertown,NY.

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