• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Peanut Butter and Chocolate Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 c Peanut Butter
  • 2 Eggs
  • 1 Stick Plus 2 Tablespoons
  • -Margarine
  • 1 pk Semisweet Chocolate Chips;
  • -(12 Ounces)
  • 1 cn Sweetened Condensed Milk
  • 1 Box Yellow Cake Mix;
  • -(Without Pudding)


Melt chocolate chips and 2 tablespoons margarine in top of double boiler or
microwave oven; add Eagle Brand milk. Set aside. Mix remaining ingredients
together. Put 1/2 of peanut butter mixture in bottom of greased and floured
cake pan; pour chocolate mixture on top, then add second half of peanut
butter mixture on top of chocolate. Bake at 350 ° for approximately 1/2
hour. This recipe comes from "Our Favorite Recipes" Our Lady of Peace
Church, Mount Olivet, West Virginia.

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