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Peanut Butter and Jelly Coffee Cake
Peanut Butter and Jelly Coffee Cake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies, Cakes
Ingredients List
- 2 c Buttermilk baking mix
- 2 tb Sugar
- 1/4 c Creamy peanut butter
- 2/3 c Milk
- 1 Egg
- 1/2 c Jam or jelly -- (any
- Flavor)
Directions
Heat oven to 400°. Grease round pan, 9 X 1 1/2 inches. Mix baking mix and
sugar in medium bowl. Cut in peanut butter with a pastry blender or 2
knives. (Mixture should be crumble.) Mix in milk and egg. Beat
Vigorously 30 seconds. Spread batter in pan. Spread top of batter with jam.
Bake 20 o 25 minutes or until light brown. Serves 8
sugar in medium bowl. Cut in peanut butter with a pastry blender or 2
knives. (Mixture should be crumble.) Mix in milk and egg. Beat
Vigorously 30 seconds. Spread batter in pan. Spread top of batter with jam.
Bake 20 o 25 minutes or until light brown. Serves 8
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