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  • Serves: 8 Servings

Peanut Butter Chiffon Pie #3

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 9-inch pie shell; baked
  • 2 Envelopes unflavored gelatin
  • 1 c Cold water
  • 2 Eggs; separated
  • 1/4 c Sugar
  • 1/2 c Peanut butter
  • 1 ts Vanilla extract
  • Sweetened whipped cream

 Directions


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