• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Peanut Butter Cup Cookies

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 1/2 c Finely packed brown sugar
  • 1 c Margarine or butter;
  • -softened
  • 3/4 c Peanut butter; not reduced
  • -fat peanut butter
  • 2 Eggs
  • 2 ts Vanilla
  • 1 1/2 c All-purpose flour
  • 1/3 c Unsweetened cocoa powder
  • 1 ts Baking soda
  • 1/4 ts Salt; optional
  • 2 c Quaker oats; such as quick
  • -or old fashioned, uncooked
  • 9 oz Miniature peanut butter cup
  • -candies *


* one package unwrapped cut into halves or quarters yields about

Heat oven to 350 F. Beat sugar, margarine, and peanut butter until creamy.
Add eggs and vanilla; beat well. Add combined flour, cocoa powder, baking
soda and salt; mix well. Stir in oats and candy; mix well.

Drop dough by level 1/4 cupfuls 3 inches apart on ungreased cookie sheets.

Bake 12 to 14 minutes or until cookies are slightly firm to the touch. (Do
not overbake.) Cool 1 minute on cookie sheets; remove to wire rack. Cool
completely. Store tightly covered. (No yield given)

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?