• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Peanut Butter Fudge #10

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 1/2 c Sugar
  • 2 c Milk
  • 1 ts Vanilla
  • 1 Jar marshamallow creme
  • 1 Big glub peanut butter(1
  • -cup)

 Directions

Add milk and sugar to saucepan. Stir and cook on medium until mixture
comes to a boil. continue until softball stage is reached. Remove from
heat. Stir in vanilla, peanut butter. Stir and pour into a buttered pan.
When cool cut into squares.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?