• Prep Time:
  • Cooking Time:
  • Serves: 12 Squares

Peanut Butter Fudge

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 c Sugar
  • 2 tb Butter
  • 1 ts Vanilla
  • 1/4 lb Peanut butter
  • 1 c Brown sugar
  • 1/2 c Evaporated milk
  • 1 c Marshmallows
  • 1 ds Salt

 Directions

Cook sugar, butter, milk, and salt to soft ball stage (234 - 238 F). Add
the marshmallows and peanut butter just before removing from the fire. Do
not stir. Cool to room temperature. Add flavoring. Beat until mixture is
creamy, thick, and will hold its shape when dropped from a teaspoon. Pour
into well-buttered, shallow pan. Cut in squares.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?