Side Pannel
Peanut Butter Marshmallow Magic Bars
Peanut Butter Marshmallow Magic Bars
- Recipe Submitted by maryjosh on 04/02/2018
Ingredients List
- 1 stick butter
- 1-1/2 cups graham cracker crumbs
- 8- ounces Baker's Semi-Sweet Baking Chocolate Squares , chopped
- 1 cup smooth Planters Peanut Butter
- 1-1/2 cups Baker's Sweetened Shredded Coconut
- 2 cups Kraft Jet-Puffed Mini Marshmallows
- 1 can (14-ounces) sweetened condensed milk
Directions
Preheat oven to 350.
Line a 9x13-inch baking pan with foil.
Place the stick of butter inside pan and melt in the oven; about 5 minutes.
Remove from oven and sprinkle graham cracker crumbs over melted butter; spread evenly.
Add chopped chocolate on top of graham cracker crumbs.
Put the peanut butter in a microwave-safe dish and heat for 30 seconds.
Remove from microwave and spread it over the chopped chocolate.
Sprinkle coconut over peanut butter and top with marshmallows.
Drizzle the sweetened condensed milk evenly over pan.
Bake 30 minutes.
Cool completely.
Cut and Serve.
Line a 9x13-inch baking pan with foil.
Place the stick of butter inside pan and melt in the oven; about 5 minutes.
Remove from oven and sprinkle graham cracker crumbs over melted butter; spread evenly.
Add chopped chocolate on top of graham cracker crumbs.
Put the peanut butter in a microwave-safe dish and heat for 30 seconds.
Remove from microwave and spread it over the chopped chocolate.
Sprinkle coconut over peanut butter and top with marshmallows.
Drizzle the sweetened condensed milk evenly over pan.
Bake 30 minutes.
Cool completely.
Cut and Serve.
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