• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Peanut Butter Muffins

  • Recipe Submitted by on

Category: Quick Breads, Breads

 Ingredients List

  • 1 3/4 c Whole Wheat Flour
  • 2 tb Wheat Germ
  • 4 ts Baking Powder
  • 3/4 ts Salt
  • 1/2 c Peanut Butter
  • 1/4 c Honey
  • 1 1/2 c Skim Milk
  • 1/2 c Sunflower Seeds

 Directions

Combine the flour, wheat germ, baking powder, and the salt. Cut in the
peanut butter with a fork or pastry blender until the mixture is crumbly.
The dough may be mixed in a food processor. Make a hole in the center and
add the honey, milk and the sunflower seeds. Beat thoroughly and put into
muffin tins sprayed with a non-stick spray, (Pam or something similar).
Bake at 350 degrees F. for 20 to 30 minutes, or until done. Cool on a
rack.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?