• Prep Time:
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  • Serves: 1 Servings

Peanut Butter Sauce

  • Recipe Submitted by on

Category: Thai, Sauces

 Ingredients List

  • 1/2 c Crunchy peanut butter
  • 1 Onion, minced
  • 1 Stalk of minced lemon
  • -grass
  • 1 c Coconut milk
  • 1 tb Brown sugar
  • 1 ts Chili powder
  • 1 tb Nampla
  • 1 tb Heavy soy sauce


Bring the sauce to a boil. Remove from the heat and pour into small bowls
to serve with satays.

Note: you can substitute a green onion for the lemon grass. It just occurrs
to me ULing that I've heard some say that substituting lemon zest for lemon
grass (apparently they have similar tastes?) is acceptable...

* The Polka Dot Palace BBS 1-201-822-3627. Posted by FAYLEN


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