Side Pannel
Peanut Chocolate-Chip Cookies
Peanut Chocolate-Chip Cookies
- Recipe Submitted by ADMIN on 09/26/2007
Category: Biscuits
Ingredients List
- 4 oz Soft Brown Sugar
- 4 oz Butter, Room temperature
- 1 lg Egg, Beaten
- 4 oz Crunchy Peanut Butter
- 2 oz Chocolate, Chopped
- 3 oz Wholemeal Flour
- 3 oz Plain Flour
- pn Salt
Directions
Preheat oven to gas mark 6/200C/400F.
In a large bowl, beat together the sugar and butter until fluffy and white.
Beat in the egg, then add the peanut butter and plain chocolate. Fold in
the wholemeal and plain flours and salt. Combine the mixture thoroughly.
Put generous teaspoonfuls of the mixture on a baking sheet and flatten into
rounds with a fork. Bake cookies in preheated oven for 10 to 15 minutes
until golden and crisp on the outside.
In a large bowl, beat together the sugar and butter until fluffy and white.
Beat in the egg, then add the peanut butter and plain chocolate. Fold in
the wholemeal and plain flours and salt. Combine the mixture thoroughly.
Put generous teaspoonfuls of the mixture on a baking sheet and flatten into
rounds with a fork. Bake cookies in preheated oven for 10 to 15 minutes
until golden and crisp on the outside.
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