Side Pannel
Peanutty Chewy Bars
Ingredients List
- 1 1/4 c All-purpose flour
- 2/3 c Granulated sugar
- 1/3 c Hershey's Cocoa
- 1/4 c Packed light brown sugar
- 1 ts Baking powder
- 1/4 ts Salt
- 1/2 c Butter or margarine
- 2 Eggs; slightly beaten
- 10 oz Reese's Peanut Butter Chips
- 1 cn Sweetened condensed milk
- -(14 oz. can)
- -(not evaporated milk)
- 1 c Sweetened Coconut Flakes
- -(Mounds brand)
Directions
Heat oven to 350 degrees Fahrenheit. Grease 13x9x2-inch baking pan. In
large bowl, stir together flour, granulated sugar, cocoa, brown sugar,
baking powder and salt. Add butter; cut in with pastry blender or with
hands until mixture is well blended, resembling coarse crumbs. Add eggs;
mix well. Spoon mixture into prepared pan, pressing firmly onto bottom of
pan. Bake 8 to 10 minutes or until mixture is set. Remove from oven;
sprinkle peanut butter chips on top. Drizzle sweetened condensed milk
evenly over chips; top with coconut. Return to oven; bake 20 to 25 minutes
or until lightly browned on top. Cool completely in pan on wire rack. Cut
into bars. About 24 bars.
Hershey's is a registered trademark of Hershey Foods Corporation. Recipe
may be reprinted courtesy of the Hershey Kitchens.
Meal-Master compatible format by: Karen Mintzias
large bowl, stir together flour, granulated sugar, cocoa, brown sugar,
baking powder and salt. Add butter; cut in with pastry blender or with
hands until mixture is well blended, resembling coarse crumbs. Add eggs;
mix well. Spoon mixture into prepared pan, pressing firmly onto bottom of
pan. Bake 8 to 10 minutes or until mixture is set. Remove from oven;
sprinkle peanut butter chips on top. Drizzle sweetened condensed milk
evenly over chips; top with coconut. Return to oven; bake 20 to 25 minutes
or until lightly browned on top. Cool completely in pan on wire rack. Cut
into bars. About 24 bars.
Hershey's is a registered trademark of Hershey Foods Corporation. Recipe
may be reprinted courtesy of the Hershey Kitchens.
Meal-Master compatible format by: Karen Mintzias
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