• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pear Cranberry Crisp

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 6 c Sliced peeled pears
  • 1 c Fresh or frozen cranberries
  • 1/2 c Sugar
  • 2 tb All-purpose flour
  • 1/2 ts Ground cinnamon
  • 1/2 ts Ground ginger
  • 1/4 ts Ground nutmeg
  • 1/8 ts Ground cloves


1 c All-purpose flour
2/3 c Firmly packed brown sugar
1/2 c Old-fashioned oats
1/4 ts Salt
1/2 c Cold butter or margarine
Whipped cream and fresh
-mint; optional

Combine the first eight ingredients; mix well. Pour into a greased 9-in.
square baking pan. for topping, combine flour, brown sugar, oats and salt;
cut in butter until crumbly. Sprinkle over fruit. Bake at 350 degrees for
50-60 minutes or until pears are tender. Garnish with whipped cream and
mint if desired. Yield: 6-8 servings.

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