• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pears with Tapioca

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Category: Desserts

 Ingredients List

  • 1/2 c Tapioca
  • 3 c Boiling water
  • 1/3 ts Salt
  • 2 tb Lemon juice
  • 1 1/2 c Dried pears
  • 1/2 c Sugar
  • 1/4 c Water
  • 1 c Marshmallows


Combine tapioca, salt, and boiling water. Cook over hot water until
tapioca is clear. Wash pears. Remove cores. Steam until tender. Place
pears in saucepan. Add sugar and 1/4 cup water. Cover. Simmer 5 minutes.
Combine with tapioca and lemon juice. Pour into buttered baking dish. Cover
with marshmallows. Bake in moderate oven (375 F) 20 minutes. 6 servings.

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