Side Pannel
Pecan Brittle
Ingredients List
- 1 c Sugar
- 1/2 c White corn syrup
- 1/2 c Hot water
- 2 -(up to)
- 2 1/2 c Broken pecans
- 1/2 ts Soda
- 1 ts Vanilla
- 1 tb Butter or margarine
Directions
Cook sugar, water & corn syrup in a 10 to 12-inch skillet to soft ball
stage, stirring until all sugar is dissolved. Add pecans. Continue cooking
& stirring until golden brown. Remove from heat & add soda, vanilla &
butter. Pour & spread on buttered cookie sheet. Break into pieces when
cool. (The secret to this recipe is not to undercook.)
PEGGY KALB
stage, stirring until all sugar is dissolved. Add pecans. Continue cooking
& stirring until golden brown. Remove from heat & add soda, vanilla &
butter. Pour & spread on buttered cookie sheet. Break into pieces when
cool. (The secret to this recipe is not to undercook.)
PEGGY KALB
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