• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pecan Loaf

  • Recipe Submitted by on

Category: Vegetarian, Main Dish

 Ingredients List

  • 1 c Pecans
  • 1 c Bread crumbs, dry
  • 1 sm Onion
  • 2 md Potatoes
  • 1 1/2 c Soy milk
  • 1/2 c Soy flour
  • 1 ts Salt
  • 1/2 ts Sage
  • Non-dairy margarine


Grind nuts and bread crumbs separately in blender.

Chop onion and potatoes in soymilk in the blender. Add to nut mixture.

Add soy flour, salt and sage; mix well. Pour into greased loaf pan. Dot
the top with small pea-sized pieces of margarine. Bake at 350 degrees fro
30 minutes. Serve with brown gravy.

From DEEANNE's recipe files

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