• Prep Time: 15 mins
  • Cooking Time: 20 mins
  • Serves: 12 Servings

Pecan Pie Muffins

  • Recipe Submitted by on

Category: Holiday, Desserts

 Ingredients List

  • 1 c light brown sugar, packed
  • 1/2 c all-purpose flour
  • 2 c chopped pecans
  • 2/3 c butter, softened
  • Find more recipes at goboldwithbutter.com
  • 2 large eggs, beaten caramel or chocolate sauce, if desired

 Directions

1
Preheat oven to 350. Generously grease 12 muffin cups. Grease them well or the muffins will stick. Baker's Joy is recommended.

2
In a medium bowl, stir together brown sugar, flour and pecans.

3
In a separate bowl, beat the butter and eggs together. Stir into dry ingredients just until combined.

4
Spoon batter into muffin cups, filling about 2/3 full. Bake 15 to 17 minutes. Run a knife around the edge of each muffin and pop it out.

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