• Prep Time: 15 mins
  • Cooking Time: 20 mins
  • Serves: 12 Servings

Pecan Pie Muffins

  • Recipe Submitted by on

Category: Holiday, Desserts

 Ingredients List

  • 1 c light brown sugar, packed
  • 1/2 c all-purpose flour
  • 2 c chopped pecans
  • 2/3 c butter, softened
  • Find more recipes at goboldwithbutter.com
  • 2 large eggs, beaten caramel or chocolate sauce, if desired


Preheat oven to 350. Generously grease 12 muffin cups. Grease them well or the muffins will stick. Baker's Joy is recommended.

In a medium bowl, stir together brown sugar, flour and pecans.

In a separate bowl, beat the butter and eggs together. Stir into dry ingredients just until combined.

Spoon batter into muffin cups, filling about 2/3 full. Bake 15 to 17 minutes. Run a knife around the edge of each muffin and pop it out.

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