• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pecan Pie

  • Recipe Submitted by on

Category: Microwave, Desserts

 Ingredients List

  • 1 9" pie shell
  • 3 tb Butter
  • 3 Eggs
  • 1 c Dark Karo syrup
  • 1/4 c Packed brown sugar
  • 1 ts Vanilla
  • 1 c Chopped pecans


Place pie crust in a 9 inch glass pie dish. Prick sides and bottom of crust
with a fork Microwave at high (1 00%) 4 1/2 to 5 minutes. Set aside. Place
butter in a medium bowl. Microwave at high (100%) until melted, 1 to 1 1/2
minutes. Add remaining ingredients and blend well. Pour into crust
Microwave at medium (50%) until center is firm, 16 to 18 minutes.

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