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  • Serves: 24 Servings

Pecan Tassies

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 3 oz Cream cheese; softened
  • 1/2 c Butter; at room temperature
  • 1 c All-purpose flour
  • 1/4 ts Salt
  • 1 Egg; beaten
  • 3/4 c Brown sugar
  • 2 tb Butter; at room temperature
  • 1/4 ts Salt
  • 1 ts Vanilla extract
  • 1 c Pecans; chopped

 Directions


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