• Prep Time:
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  • Serves: 1 Servings

Pecan Tassies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1/2 c Butter
  • 1/4 c Sugar
  • 2 tb Milk
  • 1/2 ts Salt
  • 1/4 c Flour
  • ---Filling---
  • 2 Eggs; beaten
  • 2 tb Flour
  • 1 c Pecans; chopped
  • 1 ts Vanilla
  • 2/3 c Corn Syrup
  • 1/4 c Brown Sugar
  • 1/2 ts Salt

 Directions

Cream ingredients for Pecan Tassies; add 1/4 cup flour; make into pie
crust. Line small muffin tins (greased) with crust mixture. Dough the size
of a large marble should cover tin. Bake for 5 minutes at 350 degrees.

FILLING: Mix together and add filling to cooked crust and return to oven
for 20 to 25 minutes. Cool before removing.

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