• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Peking Roast

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 3 lb Beef roast, less tender cut
  • 2 tb Cooking oil or margarine
  • 2 c Prepared strong coffee
  • 1/2 c Chopped onion
  • 1 ts Salt
  • 1/2 ts Garlic powder
  • 1/4 ts Pepper


Brown meat well in hot oil in large heavy saucepan or Dutch oven over
medium heat.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?