Side Pannel
Pep-It-Up Pepper Sandwich
Pep-It-Up Pepper Sandwich
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sandwiches
Ingredients List
- 1/2 c Sour cream
- 2 Scallions; sliced with tops
- 2 ts Grainy Dijon mustard
- 1 ts Prepared horseradish
- 1 cn Spam Less-Sodium luncheon
- -meat - (12 oz); sliced 4
- -pieces
- 4 Kaiser rolls; split, toasted
- 1 c Peloponnese roasted sweet
- -red peppers; sliced
- 1 Green bell pepper; cut into
- -rings
- 1 c Banana peppers; sliced
Directions
In small bowl, combine sour cream, scallions, mustard, and horseradish; set
aside. In large skillet over medium-high heat, lightly brown Spam slices on
both sides.
Spread 1 tablespoon of sour cream mixture on each of four roll halves. Top
with Spam, peppers, and remaining sour cream mixture. Place tops of rolls
on sandwiches and serve.
This recipe yields 4 servings.
aside. In large skillet over medium-high heat, lightly brown Spam slices on
both sides.
Spread 1 tablespoon of sour cream mixture on each of four roll halves. Top
with Spam, peppers, and remaining sour cream mixture. Place tops of rolls
on sandwiches and serve.
This recipe yields 4 servings.
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