• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pepper Salad Appetizer (Piperies Orektiko)

  • Recipe Submitted by on

Category: Salads, Greek, Vegetables, Appetizers

 Ingredients List

  • Karen Mintzias
  • 6 lg Sweet peppers
  • 1 md Onion; coarsely chopped
  • Salt & pepper to taste
  • 3 tb Vinegar (more if desired)
  • 1/4 c Olive oil
  • Oregano


Bake peppers in hot 450 F oven for about 20 minutes or until wilted and
soft. Remove seeds and outer skin. Cut in pieces and place in a bowl. Add
onion, salt and pepper. Mix vinegar and olive oil and add to peppers.
Sprinkle with oregano. Adjust seasonings if necessary. Serve as appetizer.

Typed for you by Karen Mintzias

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